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JIN-SHA powder

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Product Name: JIN-SHA powder (Salmonella Bacteriophage)
Common Name: Salmonella Phage Cocktail Powder

Composition:
• Multi-strain Salmonella bacteriophage cocktail (dozens of phage strains) ≥0.5×10^9 PFU/g
• Bacillus subtilis ≥1.5×10^8 PFU/g

Character: Fine, off-white powder

Indications:
• Treatment and prevention of salmonella infection in poultry
• Rapid, targeted lysis of pathogenic Salmonella spp., inhibiting gut colonization and environmental shedding

Highlights:
• Broad-spectrum salmonella phage "cocktail" covering major serotypes (Gallinarum, Pullorum, Enteritidis, Typhimurium, Heidelberg)
• Antibiotic-free, residue-free, zero withdrawal period
• Dynamic phage library updated to local strains for sustained efficacy
• Proven to reduce detectable Salmonella to "not detected" within 10 days post-treatment

Usage and Dosage:
Prevention & Routine Control
– Brooders, layers & breeders: 1 × 100 g bag per 20,000 birds, mix in drinking water or feed, once daily for 10 consecutive days each month

Therapy & Outbreak Response
– Infected or high-pressure flocks: 1 × 100 g bag per 10,000 birds, mix in drinking water or feed, once daily for 3–5 consecutive days

Storage: Seal immediately after opening. Store in a cool, dry place away from direct sunlight and strong acids/alkalies.

Pack Size: 100 g/bag

Shelf Life: 24 months


Email: director@chinathinkhigh.com

Wechat/WhatsAPP: +86 15098592009

Email: devon@chinathinkhigh.com
Wechat/WhatsApp: +86 18153564508

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