Product Name: JIN-DA powder (E. coli Bacteriophage)
Common Name: E. coli Phage Cocktail Powder
Composition:
• Multi-strain high-purity E. coli bacteriophage phage cocktail (12-16 phage strains) >1×10⁸ PFU/g
• Bacillus subtilis ≥1.5×10^8 PFU/g
Character: Fine, off-white powder
Indications:
For the prevention and treatment of E. coli in poultry. It specifically targets and lyses E. coli bacteria in the gastrointestinal tract, reducing pathogen load, colonization, and shedding with no impact on beneficial gut flora.
Highlights:
• 85% lysis rate against avian pathogenic E. coli (APEC).
• Starts working within 2 hours, clears infection in 3–5 days
• Small dose, long-lasting effect, no harm, no residues, no withdrawal period
• Safe, water-soluble lyophilized powder; no clogging of water lines
• Can be combined with antibiotics to reduce cost and improve efficacy
Usage and Dosage:
500 g per 10,000 birds per day. Administer for 3 consecutive days. Repeat course as needed based on veterinary assessment.
Storage: Store in a cool, dry and shaded place. Keep the bag tightly sealed after opening.
Pack Size: 500 g/bag
Shelf Life: 24 months
Email: director@chinathinkhigh.com
Wechat/WhatsAPP: +86 15098592009
Email: devon@chinathinkhigh.com
Wechat/WhatsApp: +86 18153564508
